The most popular food trucks around situated in an idyllic stretch of grass behind the Marquee. Open between 11am and 11pm.
Did you know that a banana helps you cope with a hangover? So that also applies for the banana smoothies, banana pancakes and everything else banana!
Barzinho serves delicious acai-bowls, pitaya-bowls and positive vibes. Organic, fresh and made with love and passion. Packed with antioxidants, vitamins and minerals and energy!
Don Giovani and Don Alejandro go for the authentic cuisine of mommy dearest. Imagine blood sausage and delicious meatballs.
Bij ons ma
Specialises in Latin American cuisine. Quality and traditional preparation methods are the key words here.
If you love authentic Italian cuisine: delicious porchetta from central Italy, arrosticini from Abruzzo and arancini from Sicily.
Cor E Leone
Homemade is our middle name! All made with local and organic products.
The most delicious fish & chips!
Fish & Chips - Venrooy
Make your own yogurt party (normal, shakes or frozen yogurt) with different kinds of toppings and dressings. Fresh fruit, organic nuts, bio-granola and delicious other sweets.
Barbecue lovers will enjoy the tandoori marinated chicken thighs, spicy lamb burger or grilled corn cob.
Mission Masala BBQ
Delicious, homemade Indian dishes.
Mission Masala Curry Cruiser
Speciality: puffed potatoes! Regular and sweet potatoes with different toppings.
Delicious ‘poffertjes’ baked in a traditional way with a choice of fresh strawberries, white or hazelnut chocolate and whipped cream. Also fruit ice creams without strange artificial additives.
A Poké Bowl is inspired by the traditional Hawaiian dish Poké. Base is sticky rice and fresh fish, meat, or a vegetarian alternative. As topping: edamame beans, wakame salad and fresh avocado. Delicious!
All the good things that barbecue has to offer, baked, grilled or smoked. But also delicious wraps: TexMex bacon chicken wrap, BBQ flavoured seitan wrap sweet & sour, BBQ chicken wrap, gyros tzatziki wrap.
A slice of Chinese eating culture in Kiewit. Dim sum and gyoza on the stove and bapao in reed baskets.
Imagine authentic Tibetan chefs, a gastronomic voyage of discovery, whirling taste sensations, fresh noodles, fresh vegetables ... This will make you zen in no time.
The Himalaya Club
Self-baked flatbread with various meat and vegan fillings and a selection of toppings. Based on family recipes from all across the globe with a culinary twist.
Delicious vegan burgers, vegan croquettes or "The Balls of Friethoes" (made from potato cuttings). 100 % vegan approved!
100% vegan, 100 % plant-based burgers with their own vegan smokey BBQ sauce, spicy sriracha mayonnaise, WTB cocktail sauce and soft, creamy hummus mayonnaise.
Where's The Beef
Classic American style BBQ dishes from the charcoal grill.
Fresh pasta served with homemade Italian sauces.
Fresh pizza prepared in an authentic Italian way.
The Lebanese sisters are back with their delicious falafels, flatbreads and the famous Yalla Yalla. New! Toppings of your choice and the brand new falafel bowl.